Saturday, October 3, 2009

Leftover Salad

We had some leftover salad leaves from previous day's dinner, so we decided to make leftovers by adding just a few stuff here and there. So here's how our leftover looks like



Salad: same as last time, plus half boiled egg and poached prawns.
Roast Chicken Drumstick: marinate chicken with Maggi Sauce and Mixed Herbs for 1 hour, bake for 40 minutes in oven, turning every 10 to 15 minutes or so.

Cheers!

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